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Yearly Archives: 2012
DELETE ME… Please!
In case some people didn’t get the memo… Facebook is a social networking site. It is a place where people can choose their friends based on shared interests, backgrounds and real life relationships. A social networking site allows users to share interests, ideas, events and yes, even what they ate for dinner. You can join groups, follow artists and businesses and make connections in ways that would otherwise be nearly impossible for most people. It is not a site for censorship. It is a site for shared experiences.
FRIEND as defined by Merriam-Webster
1 a : one attached to another by affection or esteem
b : acquaintance
2 a : one that is not hostile
b : one that is of the same nation, party, or group
3 : one that favors or promotes something (as a charity)
4 : a favored companion
The other day a friend bitched at me about one of my posts on Facebook.
Seriously? Do you really think your 500 ‘cute kitty’ posts don’t annoy anyone?
Honestly, I don’t really care. It is what it is. You can post whatever you what, whenever you want… and you can post it as many times as you want. It doesn’t affect me. I can choose to read it, ‘hide’ it, ‘LIKE’ it and if I really agree or disagree with you– I can comment on it and we might actually have a social engagement, once referred to as a conversation about it. But– I’m not going to try and censor you and you shouldn’t try and censor me. Our society has an increasing difficulty communicating these days. If you don’t want to engage your friends is conversation, sharing your thoughts and ideas, or to be engaged– why are you on Facebook?
The last time I checked, we still have freedom of speech in this country. People are going to talk about current events, politics, things that make them laugh and things that make them sad. If you are going to use social networking sites: Deal with it! Yes, during the presidential debates, Hurricane Sandy, the playoffs… the News Feed is going to be clogged with posts by people who are engaged by these activities and events. There’s a reason there are settings and controls that allow you to adjust what and how you view content. If you continually get annoyed and are not computer literate enough to know how to adjust your settings: Maybe social networking isn’t for you.
There’s another option. It’s called the DELETE button.
Don’t like what I have to say? Delete Me. Do I post too much? Delete Me. Are you incapable of entertaining a viewpoint that is different from your own or so intolerant that what I say makes your blood boil? Delete Me. Please.
If you only want to engage with people that look like you, sound like you, talk like you and think like you… You might want to invest in a cocoon. ‘Cause, baby– there ain’t no one else in the world like you. You are unique. We all are. Social networking gives us the opportunity to share our unique perspectives with people all around the world.
Think about it– it’s pretty amazing. What I’m talking about in Elgin, Illinois might actually have some relevance to someone in New York City, London or Zambia. You or I might actually have something to say that can impact someone’s life on the opposite side of the globe.
But not if you hit DELETE, and not if you live in a cocoon.
That’s just my opinion.
Fifty Blog Posts: howdoyoumeasure525600minutes
My last blog post marked my 50th since I started blogging at the beginning of the year. My original daily blog goal was pretty unreasonable with my schedule… and frankly, do I really have that much to say that people want to read? Of course, I’m probably editing my ideas and thoughts much more drastically than I need to– but the last thing I want is to become one of those “This is what I ate for dinner…” bloggers. Oops! Too Late! (See last blog post.)
I started this blog because I do think I have a voice with some important things to say. I also wanted to write and give some insight on my life and my perspective. The biggest problem I face is publicly expressing my feelings on topics that either might offend others or possibly have a negative affect on someone or something. Some issues are easy to write about, others are much more difficult. I feel passionately enough about some things to accept the consequences, others… not so much. Plus, though I think good writing has to be fueled by passion– writing when that passion is driven primarily by anger is not necessarily a good thing. So I bite my tongue.
If there’s anything anyone would like to hear me write about– let me know! I’m always looking for topics.
To mark the occasion of my 50th post, I thought I’d share some of the statistics I’ve accumulated so far.
Number of Blog Visitors To Date: over 3,000
Number of Countries From Which Visitors View My Posts: 53
Top Five Countries Visiting (Beyond the US) : Canada, Germany, Spain, Netherlands, India
Number of Registered Blog Followers: 19
Busiest Day: January 13, 2012 – 223 Views
Total Comments: 54
Total Categories: 16
Total Tags: 254
Number of Shares: 201
Number of Attempted Spam: 444
Most referred links: Facebook
Most Read Post: HATE is alive and well in Bartlett, Illinois 345 (This probably isn’t an accurate number as the Home Page received 630 direct views.
I’d love to have more blog followers. I know a lot of people follow and read most of my posts through Facebook… but if you don’t want to risk missing one, sign up! This goes for comments too. Many people comment on the Facebook link but not on the blog itself. Don’t be afraid to comment here! You might have some insight that can help someone else that reads the blog! Speak up and Speak out!
Pizza Cheat Day
If you told me I had to pick only one thing to eat the rest of my life it would be pizza hands down. Thin, double crust, stuffed, New York or Chicago style, even frozen— it doesn’t matter, pizza is my favorite food. I can’t resist a hot steaming slice, dripping with melted cheese and loaded with spicy goodness. Well, at least until now.
Since Michael and I began our journey towards healthier living four months ago, we haven’t had pizza– not that pizza is bad for you– but it carries a lot of the carbs we are trying to avoid in our current stage of eating reform. This is where Cheat Day comes in. Cheat Day is something we invented when we were on a strict diet several years ago as a way of rewarding our progress and in an attempt to not get too bored with the dietary regime. It’s not a pig out day where it’s okay to eat everything in sight. It’s just an opportunity to eat something that doesn’t fit with the current plan.. a cheat. Of course, I realize now this is how I should always eat, making rich foods and desserts a luxury, not a staple.
Last May I bought a Groupon certificate for a local pizza joint, didn’t use it right away, started the low carb diet and found we were faced with the coupon expiration. So Michael suggested a cheat day (our first since June). I was working Monday night and when I got off, I drove across town in the pouring rain to pick up our order on the way home.
I’d been looking forward to this all day. I mean, it’s PIZZA! Mention it and my ears perk up like a dog hearing the words special treat.
So I called to place the order from my car, figuring it should be ready by the time I got there… and when I mentioned Groupon, like a sign from God (“Thou shalt NOT consume carbs in the form of pizza.“) — the drama started.
The restaurant wasn’t going to accept the Groupon.
This isn’t the first time this has happened. Apparently, Groupon routinely oversells, extends contracts and generally fails to completely inform its clients about the details of the services they provide. Anyway, in this case, the restaurant was under new management and I was told they would give me the same deal but I would have to pay for it and get a refund for the certificate from Groupon. This should have been a red flag… skip the cheat day and move on. But, since we’d already made this our plan for dinner, I agreed and placed the order.
I picked it up, they were very nice and apologetic and drove home. When I got there, Michael was just finishing blowing leaves– yes, in the dark and in the rain– and we were both starving. My mouth was watering from the aroma alone.
To make a long story even longer… I mean, short… the pizza was good. We filled up quickly, actually left a few slices… and then the pain set in. Going from less than 20 carbs a day to at least quadruple that amount in one sitting is not a great idea. I went to bed feeling bloated and sluggish regretting our decision.
I tossed and turned for a few hours and finally gave up on sleep. I got up, cleaned the kitchen, had an extremely engaging political discussion with a former student on Facebook and headed to the gym to work off my cheat meal.
Was it a good idea? In theory, yes; reality, no. I think next time I’ll go for a delicious, loaded salad. Perhaps my new favorite food.
My Weight Loss Update: 10/24/12:Started: End of June
Goal Date: Mid-December
Starting Weight: 245 lbs.
Goal Weight: 185 lbs. (which I haven’t been since my 20′s)
Current Weight (after 10 weeks): 197 lbs.
Total Weight Loss So Far: 48lbs.
Weight Left To Lose: 17 lbs.
A Walk In The Woods: A Fall Photo Essay
One of the things my Dad and I have in common is our love for the color changes in autumn. This year seems like an extraordinary year for fall foliage in Illinois, so I decided to take a walk with my camera and try to capture the magic. This is for you Dad.
All photos were shot October 9, 2012 with a Canon Powershot SX40, minor editing in iPhoto.
Property of Jeff Linamen.
Sharing Loss and Pain: No Words Can Express
A friend just had to say goodbye to her beloved pet. My cousin just lost his Mom and his dog in less than a year. Two years ago, I stood by as a family of a former student laid their daughter to rest and a co-worker buried her husband.
So much pain and grief.
I find myself without words.
I realize nothing I can possibly say will make it better. My words are not going to heal the pain or make it go away… and silence doesn’t help either– I hurt a friend deeply when I didn’t reach out– because I didn’t know what to say.
I am here.
It’s the best thing I can think of to tell someone. Maybe that’s all they need to hear– to know that you are thinking of them, that you stand with them, you’re there to listen and that you share their grief.
When I find myself confronted with someone’s loss, I get frustrated and angry that I don’t have the right words to express how I feel. No words can truly express the love, the sorrow, and the empathy– wanting to reach out but not clearly knowing the right way to do it. I have experienced loss in my life and I know that no one else can feel or has felt it the way I do. Sometimes it feels like people say things because they should, not because they understand. I cannot pretend to know exactly what someone else is feeling, which makes it so difficult to know what words to say.
I am here.
Nothing makes me angrier than to hear someone belittle someone else’s grief.
“Why are they so upset? It was only a pet.”
“They hardly knew them! Why are they so emotional?”
How dare anyone be so unkind and unfeeling! What right does anyone have to judge someone else’s grief?
Loss is Loss.
My animals are my children. Losing them is a traumatic experience. They are members of my family. Unfortunately, many people don’t understand that. They’ve either never had a pet, or never taken the time to bond with them in the way I do. But- some people do understand how real that loss can be and that it can be as, or even more devastating than the loss of a person.
A friend of mine, battling leukemia, said that she’s had people say things to her like– “Don’t worry, it will get better.” or, “You’ll be fine.” She told me how angry it makes her feel because it isn’t fine. It just isn’t.
So, what are the right words to say?
I wish I had the answer.
To all my friends, acquaintances and those that may be reading this that I have never met… I do feel your pain. When you grieve, I grieve with you. I just wish I knew the right words to say. The best I can think of is: I am here for you.
You Are What You Eat – Body & Mind – Part Two: Mind
It’s pretty easy to understand the relationship between food and our bodies but what about how we are feeding our minds?
I’ve been thinking a lot about how we become who we are, how we live and how we think. There’s been many studies on how the stimulus young children receive establishes who they are. Though I think this is really interesting, I think overall it’s a little shortsighted. We frequently hear, you can’t change someone or people don’t change… but I don’t believe that to be entirely true. People can change but only if they really want to… or are forced to change.
First, I want to talk about the mind food we don’t ask for… the stimulus we receive from others and from our environment.
I think we can all agree that how we behave is closely related to how we think. Take education for instance. Because we think differently, we also learn differently. Most schools are not equipped to accommodate different learning styles. They have one set way of teaching and you either learn it (temporary memorization, in most cases) or you don’t. This has a direct relationship with our behavior. Some students seem to absorb information easily and others require hours and hours of studying. The third group are those that don’t even seem to try. This third group is made up of students that either don’t want to learn or more likely, are unable to learn in the style they are being taught and just give up. I can’t even being to tell you how many students I’ve met that have brilliant minds but are labeled ADHD or special needs because they can’t be forced into the strict mold our education system requires of them. Their brains just work differently.
Words, actions and events have a huge affect on us. Our interactions with others, intentional or not, mold who we are, or at least how we behave throughout our lifetime. I wrote a little about this in a past blog post. Negative input tends to cause stress, a lack of self confidence or self worth or even cause people to shut down. Harsh words from a teacher… the boss who tells you, you can’t do anything right… the experience of a tragic event… all are stimuli that can have a profound impact on us. Unfortunately, we can’t control these types of experiences from affecting our brains and they can have life changing results.
What about what we choose to put in our minds? We are able to make choices of what we do, who our friends are and what we read or watch for the most part. We can also choose to experience positive activities that will have a major effect on us. Our attitudes are shaped by what our mind consume. This, in turn, can change us.
I believe our spirituality is the essence of who we are. It is our inner path. Our spirituality is the most important part of our character. Religious beliefs can be an important part of our spirituality but it should not be misconstrued as the only part of it. Many people wear their religion on their sleeve like a badge, yet when it comes to who they really are, it may not be quite as visible. Our histories can cause us to put up walls blocking the world from seeing our true selves. When I hear someone referred to as an old soul, I think of someone that has moved beyond those barricades and is unafraid of revealing their inner self. It’s a gift to be able to live without fear and to look beyond the facade of others and see the true person that might be hidden behind layers of hurt, anger and betrayal.
Feeding the Mind
We are surrounded daily by negative mind food. Especially in this political year, the news is bursting with negativity. It’s important to at least balance the negative content we absorb with positive thoughts and behavior. We can’t find positive solutions when we focus on the negative. Unfortunately, our society loves to complain about all the problems that surround us but seldom take action to find solutions. If we’d focus on the solutions, we might actually be able to make some progress.
I see too often that people say they don’t like negative people, and then they surround themselves with them. Some people like to wallow in negativity. It feels good to vent frustrations but we all have to be willing to take the next step towards resolving our issues.
Our survival relies heavily on the strength of our body, mind and spirit. We tend to overlook the latter and that have serious implications on our overall health. Focusing on diet and exercise is only the beginning. We also have to feed and exercise our minds. Having a victim mindset is unhealthy. We must strive daily to look for the good and conquer our problems. With a positive outlook– reconnecting with our spirituality– we can overcome any obstacles and live healthy, meaningful lives.
September 11th 2012: Eleven Years Later
Today is a day of Remembrance. Eleven years ago the world changed… at least my world changed. Every generation has defining moments that go straight to the core of their being. September 11th, 2001 in mine. I thought I’d share an excerpt from my play, September’s Heroes in honor of the occasion.
To the Wife of Falling Man:
I can’t imagine what your life must be like now… or what it was before.
For over 10 years you’ve awakened in the middle of the night, crying, reaching out to the emptiness in the bed beside you. Reaching out for the man that you adored. Gasping for breath between sobs and clutching the pillow where he once so peacefully slept.I can’t imagine what your life must be like now… or what it was before… saying your last goodbyes. You’ve played those moments over and over in you head…things that you thought…things you should have said. Just another morning… a beautiful, extraordinary September day.
I can’t imagine what your life must be like now… or what it was before… the moment you heard… time forever frozen on that day. Playing over and over… slow motion in your head. The pain you felt… the pain you feel today.
I can’t imagine what your life must be like now… or what it was before…rushing across the room… embracing your child when they were sent home from school. Looking in your child’s eyes… his eyes…his eyes…I can’t imagine what you thought, or what you said.
I can’t imagine what your life must be like now… or what it was before…reporters at the funeral asking for you…asking you to identify pictures… pictures you’d already seen… pictures that made you turn away. Pictures of your brave, daring falling
man.I can’t imagine what your life must be like now… or what it was before…the story you created to get you through the day… day after day. What had happened…what it was like… playing like a movie in your head.
You and I had only met once, so very long ago. The fact that you honor me, remember me in your movie… flatters me to no end.
It was just another day, like so many before. It was only Tuesday but he was excitedly telling me of the weekend plans you had in store. When the chaos broke out, explosions ripping through the floor, your brave and dashing hero, covered me… shielded me… protected me… as if I were you.
He helped me up… and it was if we floated… almost like a dream. Death and destruction surrounded us… and nothing in between. As we stood shaking… trembling, staring out through the smoke and the fire. We knew this was the end. Knowing we would never say goodbye. Staring… staring… staring through the hole… at the clear, blue September sky.
He grasped my hand so tightly and walked me towards the light. He turned ever so sweetly… and said, “This is for my wife.” He embraced me and he kissed me standing on the brink of time… a single tear rolled down his cheek, and he turned back towards the sky. I knew then in that moment what he was going to do. I looked at him, so peaceful… all his thoughts on you… he was gone in one quick moment… but he didn’t jump, he flew.
The scene ends so abruptly… goes instantly to black… but no credits role… just emptiness and silence… the silent screams deep in your soul.
I can’t imagine what your life must be like now… or what it was before… you take a deep breath… you remember… and life goes on once more.
— from September’s Heroes by Jeff Linamen, originally produced October 2011, Bartlett High School.
You Are What You Eat – Body & Mind – Part One: Body
Fat, fat, FAT! How do we get there? Poor eating choices and overeating, of course. Fast food is so much easier than cooking– and if you are going to eat fast food, who wants to order a salad? If you go to a restaurant, they often start you out with bread or rolls and the sides that come with your entree aren’t always what’s best for you.
When we’re under a lot of stress, we tend to justify lots of comfort food. Nearly every diet out there tells you over consumption of bread and potatoes is just plain bad for you. Add to that, a sugar addiction, if you have one, and we’re on our way to an early grave. Most comfort foods and eating ourselves into oblivion, are just another nail in the coffin. What kind of comfort does that give us?
Michael and I started dieting… wait, make that we completely overhauled our eating habits, a little over two months ago. We had just finished booking our travel for my 5oth birthday celebration in December: Five days in New York, leading to a seven day cruise to the Bahamas. (We want to be thin, right?) When we started, we had six months to drop the weight we wanted to lose (now three months left) if we wanted to feel more comfortable sunning by the pool.
Obviously that’s not the only reason. Realizing, as we get older, that we really need to focus more on our health, it was time for a change. We both had entered the textbook classification of obesity and were putting ourselves at a higher risk for a heart attack and diabetes, among other things. It had to stop.
We started following the original Adkin’s diet with minimal carbs (which we did successfully about six or seven years ago) and have altered it from there. Back then, we both easily dropped 30 or 40 pounds but then started eating haphazardly again and gained back the weight over the course of about two years. Next, we followed the Gillian McKeith plan (minimal fat), again dropped the weight and kept it off for a couple years. I think I was down to 191, at my lowest weight, two summers ago.
It’s always easy to blame something rather than take responsibility for our decisions. I blamed the endless hours I spent at my computer working on my degree, combined with my unconventional work schedule, for the reasons I ate the way I did, leading to my weight gain. I couldn’t be bothered with shopping for food, cooking it and cleaning up the kitchen afterwards. I was living on primarily pizza, burgers and yes, ice cream… not that any of those are really bad for you… but not every day and not in the quantities I was consuming them.
Neither of the diets I mentioned rely on small food portions, although smaller portions are recommended. They rely on science. The combination of fat and carbs has a huge affect on our weight and overall health. Our bodies process foods differently. Carbs aren’t processed the same way as fats. Filling our bodies with both confuses our digestive systems and asks it to to perform multiple processes at once. This contributes to the body converting foods and storing fat– and in some cases, eliminating the good nutritional elements we consume.
I think we also have to look at weight and health as two different concerns. We’ve all seen people that appear to be in perfect healthy. Thin, toned, perhaps muscular– but are they healthy? How many ‘perfect people’ have you heard of, suddenly having a heart attack? They are thin, so they appear to eat right, exercise daily– and yet their bodies fail them. Bad cholesterol, high cholesterol are often the culprits. People that seem to us to be able to eat anything they want– really can’t. Simply eating in moderation isn’t the answer. You have to pay attention to the nutritional value of the foods as well.
One of the downfalls of many diets is that there is always someone there to tell you it’s not healthy for one reason or another. Low carb diets are blamed for flooding the body with cholesterol– but it’s good cholesterol. Other diets that rely strictly on portion control are hard for people to stick with because they always feel they are hungry. It’s hard to stick with a diet when your body is always craving food.
Probably the biggest contributing factor to unhealthy eating is convenience. Are boxed or pre-prepared meals good for you? Look at the nutritional content. While you’re doing so, make sure to check out all the chemicals that are added to preserve it.
Are you one of the people that buy in to the whole Low-Fat marketing? You might not know it but most low fat foods that are sold are higher in calories and loaded with sugar. (Yes, even milk!) The fat content is reduced but sugar is often added for flavor. What does your body do with sugar? It turns it to fat.
Change takes time. Cooking again has been a big adjustment for me but it really doesn’t take that much time. What is time when we’re talking about our health, right? Once I’ve lost the weight I want to lose, my ultimate goal is to change my eating habits to eating primarily fresh foods– lots of fresh fruits and vegetables and cut back severely on meats, starches and grains.
I don’t want to slight exercise. I’ve started going back to the gym but at this point, my workouts have been minimal. I’m slowly increasing the time, frequency and intensity. Exercise is an important element many of us are missing from our lives. It doesn’t have to consume us. Walking alone has great health benefits.
Avoid the triggers that cause you to fail.
I’ve found that my weight loss journey isn’t always about pounds. I’ve gone two weeks without losing anything but noticed the weight shifting during that period. I’ve reached plateaus and just had to work through them. Your body needs time to adjust. It’s important to ask yourself, “How do I look?” and more importantly, “How do I feel?”
You have to be committed to any lifestyle change or it’s just not going to work. I set a goal and a time frame I intend to stick with. If I don’t lose all the weight I want, that doesn’t mean I’ve failed or give me a good reason to give up. Instead of looking at the negatives, I look at the positives and try different ways to better my chances of reaching my goals.
So what are my results so far? Here’s my goal and progress so far:
Started: End of June
Goal Date: Mid-December
Starting Weight: 245
Goal Weight: 185 (which I haven’t been since my 20’s)
Current Weight (after 10 weeks): 210
Total Weight Loss So Far: 35
Weight Left To Lose: 25
I’m on my way.
Wishing you all a healthier life!














